MIXING SYSTEMS
Our mixing systems are able to mix perfectly multiple
types of additives, starting from a low viscosity to products that are highly difficult to
dissolve. Passion, experience and attention to the needs are a few of our qualities that made possible the construction of ground breaking systems.
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FIELDS OF APPLICATION
Food
Chemical
Pharmaceutical
MIXING SYSTEMS MODELS
TMV MIXING SYSTEMS
The TMV series has been designed to handle larger amounts of product and work with highly viscous blends. Thanks to the vertical suction directly from the hopper to the inlet of the pump and the tangential suction of the liquid causes the product to be mixed at the entrance of the pump. The solution at this point is pushed by centrifugal force through a particular filter that has the purpose to atomize and mix the blend homogenously without clots of any kind. Are in fact exceptionally dissolved heavy products such as starches, proteins, pectin, caseinates and many others.
This mixer can also be provided as a single dissolver.
TECHNICAL DATA – TMV
DR MIXING SYSTEMS
The principle of operation is very simple, a centrifugal pump sucks the fluid from the tank creating a double Venturi effect under the hopper. The product contained in the hopper is sucked in and pushed into the liquid at a very powerful rate to ensure a perfectly homogeneous mixing. Once the products is dissolved the mixture is kept in recirculation inside the tank for a few minutes in order to secure a greater homogeneity, at this point it is transferred to the point of use by the same pump.
This mixer can also be provided as a single dissolver.
TECHNICAL DATA – DR
